Organic Hoji Bancha
Mature leaves together with stems and twigs, none of them sorted out, rested in store for a period and then slowly roasted just before shipping, which the maker describes as a clean, sweet aroma.
Tsukigase Kenko Chaen
- Form
- Loose leaf
- Tea merchant's prefecture
- Nara
- Where the leaf was grown
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- Part used
- —
- Roast
- —
- Brewing as the maker suggests
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Entries are edited from information each company has published; they are not tasting scores, and this is not an exhaustive list of products. Blank fields mean the reference page did not state it. Whether a product contains added sugar is taken from the sugar entry in the ingredients list, and 'light' or 'deep' follows each company's own wording.