Hojicha (Kin-in)
150 g of loose leaf that Chasandai says uses Shimane first-flush tea, brewed with water straight off the boil; 'kin-in' is a product name and not an indication of roast.
Chasandai
- Form
- Loose leaf
- Tea merchant's prefecture
- Shimane
- Where the leaf was grown
- —
- Part used
- —
- Roast
- —
- Brewing as the maker suggests
- —
Entries are edited from information each company has published; they are not tasting scores, and this is not an exhaustive list of products. Blank fields mean the reference page did not state it. Whether a product contains added sugar is taken from the sugar entry in the ingredients list, and 'light' or 'deep' follows each company's own wording.